


Catering Menu
Tier 1
- Choose Two Mains
- Choose Two Sides, One Salad, Bread (Roll, Baguette)
Tier 2
- Choose Three Mains
- Choose Two Sides, One Salad, Bread (Roll, Baguette)
Salad Options
Chopped House Salad
Chopped romaine tossed with cucumber, tomato, red onion, bell pepper. Served with croutons and dressing selections.
City Centre Ceasar
Chopped romaine tossed in a traditional Caesar dressing, croutons, shaved parmesan. Smokey bacon bits are served on the side!
Seasonal Salad
Spinach & Mixed Greens tossed with seasonal fruit, nut & cheese pairing, and served with an accompanying dressing.
- SPRING/SUMMER- Spinach/Greens, Strawberries, Pecans, Feta, Red Onion, Poppyseed Dressing
- FALL/WINTER- Endive, Walnuts, Pear, Crumbled Stilton Cheese, Bleu Cheese Dressing
Main Dishes
Four Cheese Sauced Mushroom Sacchetti
Wild porcini and roasted portabello mushrooms blended with ricotta, mozzarella, parmesan, swiss and fontina cheese, garlic and thyme wrapped in egg pasta sit on a bed of marinara and drizzled with creamy four cheese sauce. (VEG)
Short Rib Brasato Ravioli
Slow roasted beef short rib, mirepoix, romano cheese stuffed in ravih3i, sauced with a rich marinara.
Smoked Chicken Alfredo
Fettuccine, Smoked Chicken Breast, Broccoli, Parmesan, Alfredo Sauce & Parsley
Marry Me Chicken
Lightly breaded Chicken Breasts served in a rich cream sauce of Sundried Tomatoes, Parmesan, Herbs atop a bed of Basil Rice.
Rosemary & Cremini sautéed Chicken Breast
Braised chicken breast smothered in a white wine sauce of Cremini mushrooms, rosemary, and shallot.
Honeycrisp Garlic Pork Loin
Tender pork loin slowly roasted with herb infused olive oil and finished with Honeycrisp apple, garlic, herbs. Served with House Mustard Sauce.
Salmon Fillet
Salmon simply seasoned, roasted, and served in a sauce of butter, dill, lemon, capers.
Blackened Mahi Mahi
Mahi Mahi rubbed in blackened seasoning, roasted, served with a sweet & refreshing mango/lime salsa
Tenderloin Tips
Beef Tenderloin Tips cooked to medium rare and served in a rich Au Jus of shallots and fresh herbs.House made Horseradish cream sauce on the side.
Guinness Braised Beef
Slow roasted, cubed braised beef, fall apart tender in a stew of onion, stout, and rich flavor.
Chicken/Prosciutto Tortellini
Stuffed Tortellini tossed in a light and creamy pesto sauce with spinach and shaved parma.
Vegan Options
Available per custom request.